WED - SUN: 9AM to 5PM
320 Mt Dandenong Tourist Rd
Sassafras Victoria 3787
03 9755 2346
CLOSED MON-TUE

King Henry's Sassafras

Delicious food served in a formal dining
or relaxing garden setting.

Fully licenced, we offer an excellent
selection of wines and craft beers.

30

Seafood Linguini

(GFO)

Al dente linguini tossed in garlic and chilli oil, prawns, mussels, scallops, parsley and dill

25

Hangman’s Beef Burger

(GFO)

180g angus beef patty with lettuce, tomato, pickles, cheddar cheese, topped with bacon jam and mayo; on a toasted milk bun. Served with a side of chips and tomato sauce

28

Fish and Chips

(GFO)

Beer battered, saltwater barramundi served with inhouse tartare; a roquette, red onion and cucumber salad with lemon and a side of chips (Also available GF grilled)

22

Rainbow Tofu Salad

(GF) (VG) (V)

Warm maple and soy marinated tofu on rice noodles, bean shoots, spinach, cabbage, corn, carrot, cherry tomatoes and pickled onions with a sesame soy dressing

26

Grilled Cheese Steak

(GFO)

Scotch minute steak with roquette, mozzarella, spicy peperonata, fried egg and dijonnaise; on grilled sourdough and topped with pickled onions. Served with a side of chips and tomato sauce

28

Fish and Chips

(GFO)

Beer battered, saltwater barramundi served with inhouse tartare; a roquette, red onion and cucumber salad with lemon and a side of chips (Also available GF grilled)

22

Quiche Lorraine

Puff pastry filled with a combination of eggs, cream, mozzarella, bacon and spring onion. Served with chips, tomato relish and a roquette, red onion and cucumber salad

24

Veggie Burger

(GFO) (V)

A butternut squash, beetroot and goats cheese patty with avocado, tomato relish, spinach, red onion and pickles on a beetroot bun. Served with chips and tomato sauce

22

Fritters

(GF) (VO)

A stack of zucchini and sweetcorn fritters topped with beetroot relish, minted yoghurt, chorizo crumb and a roquette, cherry tomato, red onion and bocconcini salad

Add Wood Smoked Salmon: $8

25

Chicken Caesar Salad

Shredded chicken breast with bacon, croutons, anchovies, cos lettuce, soft boiled egg and shaved parmesan coated in caesar dressing

22

Smashed Avocado

(VG) (GF) (V)

Minted pea and avocado smash served on pumpkin sourdough with hummus, cherry tomato, balsamic glaze, dukkah and lime wedge

16

Bacon and Eggs on Toast

Have your eggs cooked either fried or scrambled with two rashers of bacon. Served on sourdough

Sides

10

Bowl of Chips

(GF) (V) (VG)

Served with rosemary salt and tomato sauce

15

Garlic Cheese Pizza

(V)

With mozzarella, parsley and black salt

16

Salt and Pepper Squid

Served with a roquette, fried shallots and chilli salad and house tartare

All our cakes are made and prepared on site and come with your choice of either ice cream or whipped cream


9

Carrot Cake

(VG) (N)

5

Muffin of the Day

7

Treacle Tart

9

Chocolate Mousse Cake

(GF)

7

Lemon Tart

9

Seasonal Cheesecake

12

Knickerbocker Glory

(V)

Mango, Blueberry and Raspberry coulis layered between scoops of vanilla ice cream and topped with whipped cream, crushed nuts and wafers

16

Devonshire Tea

Our fresh and famous home-made scones served with whipped cream and house-made blueberry and boysenberry jam or house-made lemon curd with your choice of tea or coffee

7

Single Scone

(V)

One of our home-made scones served with whipped cream, house-made blueberry and boysenberry jam or house-made lemon curd

Includes house wine, pot of house beer or soft drink

*seniors card must be presented when ordering from the seniors menu

Angus Beef Burger

(GFO)

150g patty, lettuce, tomato, cheddar cheese and mayo; on a toasted milk bun. Served with chips and tomato sauc

Home-made Quiche Lorraine

Our home - made quiche served with a mixed lettuce, red onion and cucumber salad; tomato relish and chips

Fish and Chips

(GFO)

Beer battered saltwater barramundi served with a mixed lettuce, red onion and cucumber salad; inhouse tartare and chips (Also available grilled)

Veggie Burger

(GFO)

A butternut squash, beetroot and goats cheese patty with spinach, tomato, onion and tomato relish; on a beetroot bun. Served with chips and tomato sauce

Linguini Carbonara

(GFO)

Al dente linguini tossed in bacon and a cream, egg and cheese mix

Dessert

Chocolate mousse cake

(GF)

Lemon tart

Cheesecake of the day

Single Scone

(GFO)

with cream and your choice of either jam or lemon curd

Includes your choice of kids juice, kids milkshake, babycino

Brekky Burger

(GFO)

A rasher of bacon, fried egg, cheddar cheese and BBQ sauce on a milk bun

Nutella Pancake

(GF)

A buttermilk pancake topped with Nutella, ice cream and sprinkles

Open Tomato, Egg and Cheese Sandwich

(GFO)

A piece of toast, topped with sliced tomato, a poached egg and cheddar cheese

Organic Crumpet

With your choice of butter, jam, vegemite, honey or nutella

Bacon and Eggs on Toast

(GFO)

Your choice of either scrambled or a fried egg and a rasher of bacon on toast


Lunch Menu $15

~ 11:30 am - 4:00 pm ~

Includes your choice of kids juice, kids milkshake, babycino and a scoop of vanilla ice-cream with topping and sprinkles

Margarita Pizza

Hand stretched pizza base topped with Napoli sauce, sliced tomato and mozzarella

Fish and Chips

(GFO)

Beer battered saltwater barramundi served with tomato sauce and chips (Also available grilled)

Cheeseburger

(GFO)

Angus beef patty with cheddar cheese and barbecue sauce on a milk bun with chips and tomato sauce

Chicken Tenders

Crumbed, juicy, chicken tenderloins with chips and tomato sauce

Linguini Carbonara

(GFO)

Al dente linguini tossed in bacon and a cream, egg and cheese mix

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